A blend of the best grapes of each vintage from our estate vineyards in the peaks of Puquillay Alto, the highest commercial vineyard plantations in the renowned Colchagua Valley , that are hand-harvested and carefully vinified, and aged in French and American oak barrels for 15 months- an extraordinary wine.

Primarily composed of Cabernet Sauvignon, blended with Carmenere, and Syrah -the proportions of each variety vary each vintage, according to the criteria established by our winemaking team and the results of the harvest.